Wendy Kiang-Spray
  • Home
  • Book
  • About
  • Blog
  • events
  • Press
  • Contact
  • Community

The Chinese Kitchen Garden Blog

Malabar Spinach - Best Asian Vegetable to Grow in a Container

8/6/2016

0 Comments

 
Picture
People often ask about good Asian vegetables to grow in containers. Immediately, my friend Grace’s pots of Malabar spinach come to mind.  This vining spinach thrives in the heat.  When the fordhooks and other similar leafy greens have gone kaput for the summer, Malabar spinach looks as gorgeous as can be, as evidenced by the containers you see in the photo! On the left is the spinach Grace planted this season.  On the right, is spinach she’s kept going year round!  You can see that this season’s greens look a bit more tender with larger leaves that last year’s.

​Grace will cut leaves as she needs them and come frost, will just bring the containers inside and tend to them as houseplants.  In the winter when she’s enjoying soups and stews, she’ll go over to her pretty houseplant, cut some leaves off, chop them up, put them in the bottom of a bowl, and ladle hot soup on top.  Doesn’t that sound so easy and perfect?  
0 Comments

Your comment will be posted after it is approved.


Leave a Reply.

    Author

    I'm Wendy Kiang-Spray, gardener, home cook, and author of The Chinese Kitchen Garden. Learn more about the book here. Enjoy the blog and be sure to like The Chinese Kitchen Garden Facebook page for notifications when there are new posts. 

    Archives

    April 2019
    August 2018
    May 2018
    March 2018
    November 2017
    October 2017
    September 2017
    August 2017
    July 2017
    June 2017
    May 2017
    April 2017
    March 2017
    February 2017
    January 2017
    December 2016
    November 2016
    October 2016
    September 2016
    August 2016
    July 2016

    Categories

    All
    A Choy
    Asian Supermarket
    Asian Vegetables
    Awards
    Bamboo
    Birdhouses
    Bitter Melon
    Book Group
    Bottle Gourds
    Bunching Onions
    Chili Peppers
    Chinese Cucumbers
    Chinese Cuisine
    Chinese Eggplant
    Chinese Kitchen Garden Book
    Chinese Long Beans
    Chinese New Year
    Choy Sum
    Cilantro
    Congee
    Container Gardening
    Corn
    Daylily Buds
    Did You Know?
    Dumplings
    Edamame
    Edible Flowers
    Events
    Fall Garden
    Family Stories
    Fish
    Flowering Garlic Chives
    Food Preservation
    Gai Lan Or Chinese Broccoli
    Garlic Chives
    Gifts
    Ginger
    Giveaway
    Greenish Thumb Blog
    Guest Blog
    Health & Nutrition
    Heirloom
    Interviews
    In The Garden
    In The Kitchen
    Kabocha Pumpkin
    Kabocha Squash
    Kohlrabi
    Lotus Root
    Luffa Gourd
    Luffa Sponges
    Mala
    Malabar Spinach
    Mizuna
    Mung Beans
    Napa Cabbage
    Noodles
    Noodle Soup
    Nutrition
    Our Stories
    Oyster Sauce
    Photography
    Recipes
    Red Noodle Bean
    Rice Noodles
    Sarah Culver
    Saving Seed
    Seeds
    Sichuan Peppercorns
    Snow Peas
    Snow Pea Shoots
    Soil
    Spices
    Spicy
    Sprouts
    Steamed Buns
    Stem Lettuce
    Sweet Potato Leaves
    Taro Root
    Tatsoi
    Timber Press
    Vegetarian
    Victory Garden
    Water Chestnut
    Watercress
    Water Spinach
    Winter Melon
    XO Sauce
    Yard Long Bean
    Yellow Garlic Chives

    RSS Feed

Proudly powered by Weebly
  • Home
  • Book
  • About
  • Blog
  • events
  • Press
  • Contact
  • Community